Dinner & Comedy Show October 7, 2017
Enjoy dinner and a show - $38/pp
Show Only (No dinner) - $20/pp
Included:
Enjoy a 3-course meal with our 35-item Salad Bar. Entrees include:  Broiled Salmon, Chicken Parmigiana, Stuffed Chicken Breast, Prime Rib of Beef au jus or Sweet Basil House Steak. 
Dinner & Show: 7:30PM
One Night Only!
Contact us today to make a reservation or receive more information.
 
We can also be reached at 518-792-5300.

Comedians:

Johnny Rizzo
Where do you begin the task of trying to describe Johnny Rizzo?  The elastic faces, the flopping limbs, the silly, googly eyes…he’s got you in stitches and he hasn’t even opened his mouth yet!  And once that happens, you’re gone.  At the end of the night, your face hurts – literally – from the constant laughter.  He has earned the nickname, “The Rubber-Faced Comedian.”  Part old school (think Red Skelton, Jerry Lewis, Danny Kaye) intertwined with his own unique observations on everyday life, Johnny Rizzo has been cracking up audiences around the country for over 30 years.
Liz Russo
Liz combines sexual innuendo with her confident spin on self-deprecating humor. She draws from her personal experience as a plus size model, her struggles with weight loss, and maintaining a positive body image. She openly discusses sex, being unmarried and childless in her late 30s, and her alcoholism recovery.  Liz’s exuberant likability makes all of life and its adversities sexy, joyful, and earnestly comical. Liz has been called "adorable" and her comedy style as "hilariously self-effacing and endearing" combined with a "no-holds barred approach. Liz is an easily likeable and relatable personality with an honesty and vulnerability that allows her to entertain audiences of all kinds.
Address
 

1012 State Route 9
Queensbury, NY 12804

Email: sweetbasil12804@gmail.com

Tel: 518-792-5300

 

We are located one mile south of Six Flags: The Great Escape. Contact us today for detailed directions to our location.

Directions

Sweet Basil | 1012 State Route 9

Queensbury, NY 12804

Phone: (518) 792-5300

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